We are a family-run farm growing the best certified organic microgreens, leafy greens and root storage vegetables.
We are located 1 hour north of Toronto, in Essa township. We have 5 heated greenhouses and 100 acres of rich, loamy soil, and have been producing healthful, organic food since 1988. We leave part of our land untouched and use non-intensive farming methods, which contributes to our farm’s biodiversity.
We are a family-run business and have built a great team of enthusiastic and dedicated workers. Our common passion for good food has turned into a passion for growing and we are thrilled about how far we’ve come with the help of our staff. Our team has over 40 years of combined experience in agriculture and is supported by a network of knowledgeable growers.
We focus on using the best organic methods to produce nutritious and flavourful vegetables and keeping our soil and the ecosystem healthy, which creates a happy and healthy environment for our staff.